Boya Sauvignon Blanc 2013
|Region||Chile, Leyda Valley|
Wine AdvocateThe 2013 Boya Sauvignon Blanc is a fresh, young, citric, exotic white with notes of asparagus, pineapple and papaya, intermixed aromas of seaweed and tomato leaves. Medium-bodied, with pungent, electric acidity, this white is very aromatic and quite New World in style. Here the clone is the Davis one mixed with a French one. Ideal for seafood. Drink now-2016.
Wine EnthusiastTight, gritty, steely aromas of nettle and ocean mist allow for a modest amount of citrus fruit to poke through. A narrow, high-acid palate may peel back the enamel on your teeth, while flavors of sour green apple and gooseberry finish shear and tart.