Tait The Ball Buster Red 2012
|Region||Australia, South Australia, Barossa Valley|
Wine AdvocateA blend of 78% Shiraz, 12% Merlot and 10% Cabernet Sauvignon, the deep garnet-purple colored 2012 The Ball Buster has a pronounced nose of creme de cassis, mocha and dried plums with underlying hints of yeast extract and licorice. Rich, expressive and well-balanced, this full-bodied wine is bursting with black fruit flavor and velvety textured goodness. It finishes with great persistence.