Boundary Breaks No. 239 Riesling 2015
We pick the fruit for our Dry Riesling when it reaches a very ripe level in mid- to late-October. At this level of ripeness, the fruit possesses dense, tropical flavors. It is rare to find such flavors in a dry Finger Lakes Riesling.
Wine SpectatorFresh, with a tasty core of yellow apple, pear and white peach flavors backed by a light honeysuckle hint on the finish. Has good underlying zip. Drink now through 2018. 450 cases made.