Booker's 121 Proof Bourbon 8 year old
We focus on the sweet spot. The center of the rackhouse where the temperature and humidity stars align to create the deepest and most intense flavors. Once it's aged to perfection, which always varies, the liquid is bottled uncut and unfiltered. We don't add, we don't water down, and we don't apologize for it. For some people, it may be too much. But for true bourbon fans, it's probably the best ever.
|Region||United States, Kentucky|