This Pinot Noir is a light ruby red in color. The nose presents aromas of fresh cherries, pure raspberries, mild spice notes recalling cinnamon, and mocha. Well-balanced acidity on the palate with moderate-to-high persistence. Pinot Noir is the perfect complement for a very wide range of fish, from delicate and light options to to full-bodied fatty fish, as well as pasta, game birds, duck, and pork with sweet sauces.