An elegantly structured wine, this is both juicy and packed with tannins. Ripe berry flavors are equally prominent in this balanced wine. The wine's future is promising; drink from 2024.

The 2017 Branaire-Ducru is all class and finesse. Bright and focused, the 2017 speaks with a clear, well-articulated voice. I especially like the energy here. Soft and understated in the classic Branaire style, the 2017 offers notes of red and purplish fruit intermingled with expressive floral and spice notes. The 2017 is such a pretty Saint-Julien. Tasted two times.

The deep purple-colored 2017 Château Branaire-Ducru offers a fresh, focused, classic style in 2017. Beautiful spring flowers, black and blue fruits, and a kiss of minerality all emerge from this medium-bodied effort that has nicely integrated acidity, a balanced, clean texture, and plenty of mid-palate depth. My money is on this ending up being an outstanding wine.

A polished style, with a perfumed mesquite note draped over a core of plum and blackberry puree flavors. The finish lingers, with a mineral hint amid the fruit. Pure and aromatic. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Drink now through 2032. 15,000 cases made.

Medium to deep garnet-purple in color, the 2017 Branaire-Ducru gives up plum preserves, baked blackcurrants, kirsch and boysenberries with hints of earth, tobacco, herbs and pencil lead. Medium-bodied, the palate is fresh and clean with herbal sparks and a slight chew to the texture, finishing savory.